River Otter in Arkansas: I. Distribution and Harvest Trends

River otter (Lutra canadensis) management in Arkansas is hampered by a lack of information on population parameters. This initial study on the biology of Arkansas river otter is concerned with present distribution and harvest trends. Otter occur throughout Arkansas, except in the upper Ozark region. A distributional shift, apparently along the Arkansas River, has led to an increase in otter harvest in the Ouachita Mountain region. A dramatic increase in otter harvest over the past four years (1976-1979) is attributable, in part, to a pelt price increase. Additionally, nuisance level beaver (Castor canadensis) populations and an extended trapping season for beaver may have influenced the otter harvest

Navigation/traffic control satellite mission study. Volume 3 - System concepts

Satellite network for air traffic control, solar flare warning, and collision avoidanc

River Otter in Arkansas: II. Indications of a Beaver-Facilitated Commensal Relationship

Dam building activities of beaver (Castor canadensis) create ponds that apparently augment habitat available to otter (Lutra canadensis). This paper considers possible effects of beaver activity and pond formation on distribution and populations of otter in Arkansas. Literature synthesis and analysis of harvest records were used to investigate the suspected relationship

River Otter in Arkansas. IV. Winter Food Habits in Eastern Arkansas

Stomachs and intestines of 89 river otters (Lutra canadensis) collected in eastern Arkansas during the trapping seasons (December- January) of 1978-1983 were examined for food remains. Fish (primarily centrarchids, catostomids, and clupeids) dominated the diet (71.2%). The next most abundant prey was crayfish (18.3% of the diet). Other foods included gray squirrel (Sciurus carolinensis), wood duck (Aixsponsa), snakes (Thamnophis proximus), frogs (Ranidae and Hylidae), and beetles (Coleoptera)